I say just eat it. This is officially the easiest appetizer in the entire universe. The entire universe.
- 1 tomato
- splash of balsamic vinegar
- sprinkle of kosher salt
1. Cut the tomato into bite sized cubes. Add a sprinkle of salt and a splash of balsamic vinegar and you, my friends, have an extremely spiffy appetizer in 25 seconds.
You can thank me now (or thank Tai for serving this to me one night which I promptly stole for my own selfish doings). Oh and also? Think this counts as a salad? Please discuss.